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Our Solutions

Our solutions in bar and chocolate production.

Bar Solutions

Forming, cooling, cutting and enrobing equipment for granola, muesli, nut, protein and candy bars. 

  • Overview
  • Efficiency
  • Customization
  • Testimonial
  • Specifications

Chocolate Solutions

Change the way you melt with our innovative melting, enrobing, depositing, moulding and cooling technology.

  • Overview
  • Melting
  • Enrobing
  • Depositing and moulding
  • Cooling

Melting Solutions

Designed to melt multiple SKUs of chocolate,  compound,  liquor, butter and various fats, corresponding to downstream production rates.

  • Overview
  • Melter V20
  • Efficiency
  • Customization
  • Testimonial
  • Specifications
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We deliver tailored solutions at scale, combining hygienic, flexible, and proven solutions to create lasting
value.

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