Mike Berko

Project Engineer

“The sanitary design and build quality of the melter is second-to-none. What’s obvious is the amount of time and thought that has been put into all aspects of the machine.”


Jeff Hull, Director

Research & Development

“It was a great experience. The quality of the equipment is superior, as was the support.”

Hearthside Foods

Fred Grep

Director of Engineering

“PTL’s equipment and approach to customer service enables us to create a competitive advantage. By being open to our modifications and design change requests, we can create superior solutions for customers and gain increased flexibility in our operations. Their equipment reliability and exceptional sanitary design are outstanding.”

Schulze & Burch

Steve Egizio

Director of Technical Services

“Working with PTL is the benchmark for how we expect to work with other vendors. Their biggest standout is their ability to rapidly deal with issues and adjust with changes when needed.”

Tradition Fine Foods

Thomas Glowczewski


“They are a responsive, proactive and proven solution partner. PTL stands behind their equipment and ensures their customers’ success.”

National Foodworks Services

Matt Dausman


“The reliability of this line is of paramount importance as it drives 95% of our revenue.”

Tasti Products

Robin Peach

Capital Projects Manager

“PTL are always helpful and responsive, and very knowledgeable.”

Get in touch.

Immediate response

We’re ready to take your call.

North America +1 262 349 0309
Rest of the world +64 21 535 275

North America +1 414 439 2963
Rest of the world +64 9 973 0687

+64 9 972 0285

General inquiries
+64 9 274 3514

Questions and queries

Get in touch to discuss anything to do with the bar and chocolate industries.

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